Each month we have a different speaker from Main Line Health to discuss health and wellness topics. A light, healthy kosher lunch will be provided.
November’s Topic is Fresh Flavors: Cooking with Herbs & Low-Sodium Dressings with Main Linke Health Farmers and Maureen Krouse, MPH, MCHES
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Discover how to boost flavor naturally without adding extra salt! In this interactive session, learn creative ways to use fresh herbs to enhance everyday meals and explore easy recipes that celebrate seasonal produce. Enjoy a guided tasting of delicious low-sodium salad dressings, and take home ideas to make healthier, tastier dishes at home. Perfect for anyone looking to eat well and season smartly.
This program is free thanks to sponsorship by Tikvah, GEMS, MainLine Health, and Kaiserman JCC.
Registration deadline November 12. Please register HERE (Link to be added shortly)
Location: Kaiserman JCC: 45 Haverford Rd, Wynnewood, PA 19096